Lucy Waverman and Beppi Crosariol's new cookbook, The Flavour Principle was just released a few days ago. Last fall, I had the pleasure of shooting this book with an all-star team which made my job pretty easy.I'm really proud of how this one turned out. Here are a few of my favourite shots from the book.
Art Director: Colleen Nicholson Food Stylist: Eshun Mott Prop Stylist: Madeleine Johari Digital Guru: Mathew Bartholomew Gibson jr.
Publisher: HarperCollins
The Book!
Steak
Buffalo Mozzarella & Pickled Fennel
On the Rocks
Spicy Chilled Pea Soup with Crisp Mint
Korean Beef Noodle Sitr-Fry
Warm Lemon Poppy Seed Cakes
Ardbeg Whisky
The Definitive Stockyards Spareribs
Cherry Tomatoes
Mango Ice Cream
Oysters with Horseradish Gelée
Warm Chocolate Caramel Cakes
Saffron Risotto with Scallops
Warm Lemon Poppy Seed Cakes